So, I am usually left to make my own dinner most nights. We try to eat one meal together each week. And we always watch Jeopardy! while eating dinner, probably for a year and a half now. What?!? Alex Trebek is the shiz! No one steals from Trebek.
Anyway, this all being the case, I thought I would give a glimpse of my meal plan for this coming week. Breakfasts will be shredded wheat/granola and soy milk, and lunch will be leftovers from the day before. Because I'm not about wasting food if I can help it. Leftovers are also the shiz.
Sunday (that's today!): Dinner--Roasted Kohlrabi/Beets/Carrots/Onions and Rice
Monday: Dinner--15-Minute Creamy Avocado Pasta from Oh She Glows. Pretty excited to try this top-rated recipe.
Tuesday: Dinner--Squash Casserole (pg 105) from if it makes you healthy by Sheryl Crow (yup!) and Chuck White
Wednesday: Dinner--Mom's Reconstructed Chili (pg 203) from if it makes you healthy by Sheryl Crow and Chuck White
Thursday: Dinner--Red Lentil Dal (pg 73) from The Happy Herbivore Cookbook by Lindsay S. Nixon
Friday: Dinner--Leftovers or Dillon's sushi
Saturday: Dinner--"Inspiration Meal," where I take about 5 minutes to think up something to make from ingredients that I remember I have on hand. Try it!
What are you having this week? If you're the only vegan in your family, how goes it for you?
Jes
that avocado pasta sounds amazing. and i love the idea of the "inspiration meal." my husband is an omni too, but he's "vegan by default" at home because i do most of the cooking. this week we are having jambalaya, pasta with pistachio pesto, and a snacky night where we nibble on hummus, olives, pita, etc.
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