My breakfast this week, besides an apple on Monday, has been a mug of creamy chai tea. The other night while at home, I spied my last bag of Stash Decaf Vanilla Chai tea in my tea jar, and I gulped it down for breakfast the following morning, splashed with soymilk. It's DELICIOUS.
This morning, I moved on to Twinnings Spiced Apple Chai. I've had to scrape frost off my car windows twice already this week, and knowing that this was waiting for me when I got to work after that made it sooo much better :)
Hot tea is the shiz.
Jes
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