I have a confession: I love hot sauce. I'd gladly pour sriracha on just about anything (within reason, of course!!). Example: I was making some noodle soup tonight for dinner, and my husband said something like, "You're making a soup to accompany your sriracha?" My response was that it was a garnish for the sriracha :)
I'm surprised I still have working intestines and stomach lining. Thank you, world, for hot sauce!!