Sunday, November 28, 2010

The Most Wonderfully-Wonderful Soup...

I am in food-love.

*heart* Chipotle Black Bean Soup
from Ripe From Around Here by jae steele *heart*



I was a little scared to add the chipotle peppers to the soup at first, but the peppers and the minced cilantro really made the soup for me.

For a drink--my cranberry syrup with seltzer. Sa-weet!

What a perfect winter supper.

Jes

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