adapted from Gems from the Wheat State, pg. F13, contributors Susan O'Leary and Jodi Smith
serves at least 2, depending on portion
6 oz frozen orange juice concentrate (half a can)
1/2 cup soymilk
1/2 chilled water
1/4 tsp vanilla extract
2 tsp agave syrup
about 1 cup ice cubes
Blend all ingredients until smooth and enjoy.
If you add the Orange Julius to these freezie cups, like shown here, they keep the drink really chilly and nice. I saved one in the freezer for a Frozen Orange Julius later ;)
Past Vegan MoFo posts on this day:
VMF 2012 Day 17: Bean Roast
VMF 2011 Day 17: Spicy Vegan Juicy Lucy
VMF 2010 Day 17: Seitan Said to...